From slow-roasted hogs with crispy crackling to smoky BBQ favourites, every dish is crafted to impress, satisfy, and keep your guests coming back for more.
We recommend booking as early as possible, especially for busy seasons such as summer events and holiday celebrations. However, depending on availability, we may still be able to accommodate last-minute bookings.
Our catering services are suitable for a wide range of gatherings, from smaller private celebrations to larger events with many guests. We can tailor our setup and menu to suit the size and style of your event.
We take a 15% deposit to secure the date. Should the event be cancelled we do allow the date to be changed subject to availability.
Quick answers to help you plan your event with confidence — from menu options to service details and everything in between.
Absolutely. We offer a unique menu style. Just click the boxes on the form and create your perfect meal. Need something not on the menu? Just add it to the notes or give us a call.
Our catering includes the preparation of the hog roast or BBQ menu, all equipment, serving setup, lights if needed, a gaezebo to serve from and the staff to serve.
Our hog roast setup usually requires a small outdoor area of around 4.5×3 metres for our gazebo. Should you prefer the food to be served indoors, then a space of around 3 trestle tables in a row. We can discuss the exact requirements when planning your event. We can make any space work.
Yes, we understand that every events is likely to have vegetarians. We provide an option for them on every event as standard.
We are fully insured for public liabilty and are active members of NCASS. Our staff are fully trained and hold all the relevant certificates.
